Bilingual Cultural Immersion: Cooking Workshop: Tequeños and Torrejas 

Kids will learn how to make Venezuelan signature finger food: Tequeños. We will pair it with Torrejas and hot chocolate for an afternoon full of learning and fun!

Includes a booklet with coloring pages and vocabulary. 

Limited space available.

Allergy disclaimer: Attention learners with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, and peanuts. We will use Canola or corn oil.

$30
Kids ages 7-12
November 4 from 4:30-5:30
Bilingual Cultural Immersion: Cooking Workshop: Tequeños and Torrejas 

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