Four Weeks Cultural and Language Immersion in Spanish for Teens
Our Spanish immersion Summer Program for beginners offers a unique approach to language learning. Through hands-on activities, crafts, role play, oral presentations, cooking, and cultural
Our Spanish immersion Summer Program for beginners offers a unique approach to language learning. Through hands-on activities, crafts, role play, oral presentations, cooking, and cultural exploration of Spanish-speaking countries, we provide language exposure, learning, and immersion. From day one, students are immersed in the language, gradually building their Spanish skills.
Repetition, practice, and a supportive environment are key to helping beginners gain confidence in using a new language. We encourage these elements throughout the program to ensure students feel comfortable and empowered in their language learning journey.
On the last day of the program, whether it’s a two-week or four-week duration, students enjoy a special Spanish cuisine day. We offer three options for this day: Paella, Gazpacho, or Spanish Omelette. This culinary experience allows students to further engage with the language and culture.
Our immersion program combines language learning with cultural activities to support language acquisition. Through cooking lessons, music, sports, arts, crafts, and other cultural experiences, students engage in a variety of topics including introductions and nationalities, food and restaurants, clothes and shopping, sports and teams, and holidays and fiestas.
By integrating these thematic elements into our program, we provide a comprehensive and engaging learning experience that combines language acquisition with an understanding of the diverse Spanish-speaking cultures.
Cost of the Language Immersion:
4 weeks $500
Course and crafts materials.
Daily lunch: Spanish/ Hispanic traditional meals ( e.g., Spanish omelette, Spanish albondigas and patatas bravas, chicken tacos, enchiladas, quesadillas, garlic chicken, cheese empanadas, beef arepas; hispanic desserts: e.g., churros, torrejas, etc.; sodas and water) These will vary and depend on statements made by parents upon registration. (Some accommodations may be provided – Please let us know)
Spanish Cuisine Day: Cooking Paella (chicken or/and seafood), Spanish Omelette, or Gazpacho.
July 05- July 31 from 3:00- 6:30 (4 weeks) – No camp on July 4th from 8:00 – 12:30 pm – Includes lunch.
5 (Wednesday) 8:00 pm - 31 (Monday) 12:30 pm